Mongolian Ground Beef Noodles

This recipe for Mongolian Ground Beef Noodles is a quick weeknight version of a takeout classic. It features ground beef coated in a sweet and savory sauce made with ginger, garlic, brown sugar, and soy sauce, all tossed with tender linguini noodles.

Mongolian Ground Beef Noodles:

Ingredients:

Ingredient Quantity
Ground beef 1 lb.
Ginger paste 1 Tbsp.
Minced garlic 5 tsp.
Beef broth 1/2 cup
Soy sauce 1/2 cup
Brown sugar 1/4 cup
Hoisin sauce 1/3 cup
Pepper and red pepper flakes To taste
Linguini noodles 1 box

How to Make Mongolian Ground Beef Noodles:

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